Almost five years ago, my husband and I visited Jordan. To this day, it is one of the most memorable and enjoyable trips we have had. People were friendly and during our journey through the country, we enjoyed the beauty of all the different landscapes. We had jam packed days, especially those few days we have spent in Petra. In the mornings and the evenings we had time to enjoy local cuisine. Quality of the ingredients was superb, meat especially was very flavorful and tender.
Tag: hummus
Buddha bowl with baked falafel, hummus and a whole lot of salad
I am in love with this particular combination. There is so much excitement just from all the different textures and so much beauty in the colors of vegetables. There is crunchy cucumber, juicy tomatoes, earthy hummus, spicy falafel, smooth avocado.. And yes, that little lemon in the parsley and tomato salad adds so much brightness to the dish.