Why did I wait this long to try these out?! I think it´s because I am not a big fan of puff pastry. It´s too airy in most recipes so I don´t feel that it gives much to the recipes. But here, it is flaky on the outside but it also has a bite to it and is doughy on the inside. Also, it´s a plus that these apple roses take minutes to prepare and that your whole house smells like warm apples and cinnamon afterwards!