This is so simple and easy and tastes like you have spent hours in the kitchen. And here, you can really see power of garlic, lemon and olive oil! So, it´s one pan meals – salmon with potatoes and asparagus. It´s juicy and fresh, vibrant and light! It is done in 30-40 minutes and is even great for leftovers.
When I first made this dish it was an experiment and I was just using what I had in the kitchen. It turned out to be one of my favorite combinations. Sweet chili chicken, creamy mash with some texture from the carrots, light asparagus and garlicky tzaziki. It maybe sounds strange but it definitely tastes great together!