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Desserts

Spicy cupcakes with buttercream frosting

On Tuesday is Orthodox Christmas, which is the one I celebrate and these soft gingerbread cupcakes are perfect for the occasion! Their simple look and subtle colors go so well with clementines, oranges and other fruits of the season. And the smell of warm gingerbread spices, for as short as cupcakes are around, is a big plus! 😉

Vegeterian

French salad

When we are celebrating Christmas, New years, birthdays…this salad is always on the table. It goes well with roast meat-lamb, chicken or pork. It is also a great starter to have with prosciutto, cheese and other salads. But my favorite is to have it on a piece of Serbian bread, topped with prosciutto from Njegusi and more cornishons.